Total Time: 45 minutes
Serving Size: 2

2 sweet potatoes
3 tbsp coconut oil, melted
Salt and pepper
Optional: 1/2 tsp paprika or 1/2 tsp cinnamon

Peel potatoes and cut into 1/2″ wide strips.  In a bowl or a large baggie toss all ingredients until the potatoes are coated.  Put onto a baking sheet and bake at 425 degrees F for 30-45 minutes or until golden brown.  Flip half-way through.