Total Time: 15 minutes
Servings: 12 cookies
Ingredients
Directions
- In a bowl, combine all ingredients except the chocolate chips and mix until a creamy batter is made.
- Stir in chocolate chips.
- Make into cookie balls and place on an unbleached parchment paper-lined baking sheet.
- Put in the oven for approximately 5 minutes.
- Flatten the cookies to desired thickness (cookies will not rise much and do not spread).
- Bake for approximately 10 more minutes, or until golden brown, at 350 degrees F.