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Chia Pudding Recipe

chia pudding with berry fruit

Total Time: 10 minutes (2 hours to chill)
Serving Size: 4

1 can organic full fat coconut milk
1/2 cup chia seeds
1/2 tsp vanilla extract
1 scoop Livingood Daily Collagen Protein Vanilla (for vanilla flavor)
Cinnamon (to taste, optional)
1 scoop Livingood Daily Greens Or Livingood Daily Chocolate Collagen (optional for chocolate flavor)
1 tbsp organic pure maple syrup (optional)

Flavor variations – add fresh fruit as a topping, chopped nuts, coconut flakes, and cacao nibs.  If you prefer chocolate flavor add the chocolate greens powder which will also give you added greens for the day.  If you prefer a regular flavor you can use the syrup or stevia drops to sweeten a little more if needed (although it is sweet enough by using the protein powder).  

Put all ingredients in a blender and blend on high for 1-2 minutes until smooth.  If you prefer the chia seeds not to be blended just stir until well mixed.  Pour into a container and refrigerate for a minimum of 2-3 hours up to overnight.  Top with favorite toppings to enjoy! Best if eaten within a couple of days.   

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