Healthy Roasted Beet Hummus Recipe

August 13, 2024 Dr Livingood

Total Time: 40 minutes
Serving Size: 1.5 cups

Wrap the cleaned beets in parchment paper and roast at 400 degrees F for approximately 30 minutes (or until soft with a fork).
Remove them from the oven and allow them to cool
Remove the skins after cooling (should peel off easily, but can also peel it off with a knife).
Add all ingredients to a food processor or high-powered blender and blend until smooth and creamy.
Add more lemon juice or chickpea juice until you get the smooth consistency that you love.
Serve with your favorite vegetables!