Homemade Hot Chocolate

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Total Time: 10 minutes
Serving Size: 1

1 cup almond milk or coconut milk
2 tbsp cacao powder
2 ounces 70(+)% cocoa bar (optional)
1 tbsp pure maple syrup
1 tsp pure vanilla extract
1 pinch sea salt
Optional: 1/2 scoop Livingood Daily Collagen Protein Chocolate

Combine all the ingredients into a saucepan over high heat, using a whisk to break up any clumps.  Stir until smooth and hot, then pour into a mug and enjoy.

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