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Recipes / Loaded Mashed Cauliflower

Loaded Mashed Cauliflower

Dr Livingood
Loaded Mashed Cauliflower

Total Time: 30 minutes
Servings: 4

Ingredients

  • 1 head of cauliflower, chopped into florets
  • 1/2 cup organic shredded cheddar cheese
  • 4 slices of organic turkey bacon
  • 5 tbsp organic butter
  • 1 small scallion, sliced thin (or chives if preferred)
  • salt and pepper, to taste
  • optional: 2 ounces organic cream cheese and/or 1/4 cup organic heavy whipping cream

Directions

  1. Steam the cauliflower until the pieces are tender. 
  2. Place cauliflower, butter, salt and pepper (and cream cheese and whipping cream if desired) into a high powered blender (can also use a hand mixer). 
  3. Blend until smooth consistency. 
  4. In a small frying pan, cook the turkey bacon until brown and done.  
  5. Pour the cauliflower into a small baking dish and top with cheddar cheese, turkey bacon, and scallions. 
  6. Bake at 350 degrees F for approximately 10-15 minutes or until the cheese is melted.  

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