Simple Chicken Tenders Recipe

Total Time: 20 minutes
Servings: 2

Ingredients

• 2 chicken breasts cut into strips
• 2 eggs, beaten
• 1 cup almond or coconut flour
• salt, pepper, garlic powder (to taste)
• 6 teaspoons of coconut oil 

Directions

• In a small bowl mix flour and seasoning, and set aside.
• Dip chicken strips into the egg and then the flour mixture.
• Be sure they are well coated.
• Cover the bottom of a frying pan with melted coconut oil. 
• Be sure the pan is covered. 
• Fry on medium-low to medium heat until golden brown on both sides and chicken is cooked through.